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Chicken Chilli Con Carne Soup

    This deliciously hearty chicken chilli con carne soup is perfect for those autumn days and is packed full of flavour and texture. Ideal for halloween or bonfire night parties, quick and easy to make and won’t break the bank.   Serves: 4-6 people Ingredients: 1 large onion (chopped) 1 tbsp olive oil 2 […]

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Tomato, Spinach & Goats Cheese Frittata

This Tomato, Spinach & Goats Cheese Frittata is a great way to use up remnants left in the fridge and this simple frittata makes an ideal meal for two with tomatoes, herbs, spinach and tangy goats cheese. Simple and easy! Serves 2 Ingredients: 4 large free range eggs 1 tbsp fresh thyme Small handful of […]

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Perfect Fish Pie

  Perfect fish pie, has to be everybody’s favourite comfort food. There are many variations and the rule is there are no rules and you can put whatever you like in. Fish is expensive and less popular fish such as pollock & coley are worthy substitutes, vegetables can also be used to make the fish […]

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Matar Paneer

Matar Paneer originates from north India but is widely eaten all over. Paneer (cottage cheese) is served with peas in a spicy tomato based sauce, nice on its own or served as a separate course of a meal. Serves 4 Ingredients: 250g paneer 1/2 cup frozen peas 1 tin chopped tomatoes 2 medium onions, finely […]

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Aubergine Parmigiana

  This southern Italian dish made with a shallow-fried sliced filling, layered with cheese and rich tomato sauce, then baked. The addition of the char-grilled aubergine adds an almost meaty texture to this dish making it mouth-wateringly delicious. Preparation Time: 10 Minutes Cooking Time: 50 Minutes Serves 6 Ingredients: 2 garlic cloves, crushed 6 tbsp olive oil […]

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Smoked Salmon Pate

  Smoked salmon pate, simple & delicious and great for picnics or snacking. So much better than shop bought varieties, give it a try, you’ll never go back! Preparation Time: 10 Minutes Serves 4 Ingredients: 175g smoked salmon, roughly chopped 75ml double cream 50g crème fraiche salt and freshly ground black pepper 1 lemon, juice only. Method: […]

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